Airport transfers are included in your package and can be from either Geneva or Chambery airports.
Our transfers on the outbound journey depart Geneva at 1400 approx. so we ask for flights to land as close as possible to this time to avoid you having to wait for too long at the airport (however of course if you wish to get an early flight, which are often the cheapest option, there are plenty of cafes, restaurants etc. do spend some time before the transfer).
On the return journey, we leave the chalet at approx. 7am to ensure there is ample time to reach the airport, particularly in peak weeks when traffic is busy, or when there is heavy snow fall. We ask that no departure flights are booked to depart Geneva prior to 12.30pm at the earliest. If you have a later return flight and have some time to spare, when we drop you at Geneva airport we can direct you to left luggage and there is a train from the airport terminal into Geneva centre which only takes 7 minutes and is a nice way to spend the afternoon or have a long lunch.
Transfers to / from Chambery airport are also possible. Our transfer minibuses can travel via Chambery airport en route from Geneva to the chalet (and vice versa on the return journey).
The transfer minibus will pass through Chambery at approx. 1530 on the outbound journey and around 0830-0900 on the homeward journey, so we require flights into Chambery to land before 1430 and depart the following week after 1130.
There is a surcharge for the Chambery pickup / drop off of £20pp.
"Fantastic people, location, food & entertainment! They were not only amazing hosts but just wonderful people. I would highly recommend this and would love to go again"
Megs, Jan 2017
"The food was outstanding, we were amazed how Kevin and Olly produced such high quality meals with no stress and a fun, friendly and chatty atmosphere. Bura's prices include chalet catering, unlimited wine, transfer, skipass and ski hire: all organised smoothly and efficiently so no hidden costs and reasonably priced. We were so impressed"
Pippa, Dec. 2016